Key Colony Inn

Menu last updated: 2024-01-27

Main Menu

Stone Crab Claws

Cracked Conch

12.95

Shrimp Cocktail

10.95

Escargot

10.95

Calamari

9.95

Conch Fritters

9.95

Fried Mozzarella

9.95

Mussels in Creamy Garlic Sauce

10.95

Conch Chowder

4.5
5.95

Soup Du Jour

4.5
5.95

Onion / Gruyere Soup

6.95

Caesar Salad

Crisp Romaine lettuce tossed with a tangy Caesar dressing, Romano cheese, anchovy and croutons

6.95
10.95

Spinach Salad

A bed of fresh spinach with fire roasted red peppers, marinated asparagus, bleu cheese crumbles, bacon crumbles and tomato wedges

6.95
10.95

House Salad

5.95
10.95

Beef 8oz N.Y. Strip

seasoned & grilled

19.95

Grilled Chicken Breast

16.95

Grilled Dolphin

18.95

Grilled Portobello Mushrooms

16.95

Spicy Shrimp

19.95

Pasta with Tomato Sauce

12.95

Pasta with Meat Sauce

13.95

Pasta with Sausage

13.95

Pasta with Mushrooms

13.95

Pasta with Meatballs

13.95

Pasta with Oil & Garlic

12.95

Pasta with White or Red Clam Sauce

16.95

Baked Lasagna Seafood

Lasagna noodles layered with local snapper, scallops, shrimp and cheese, with tomato sauce

19.95

Baked Lasagna

A meat and cheese filling with tomato sauce

17.95

Baked Stuffed Shells

A macaroni shell topped with tomato sauce and filled with ricotta, parmesan and romano cheeses and eggs

15.95

Baked Manicotti

A macaroni tube filled with a cheese mixture and topped with mozzarella cheese and tomato sauce

15.95

Ravioli Parmigiana

Cheese ravioli topped with mozzarella cheese, tomato sauce and baked

15.95

Sausage and Peppers

Sausage and peppers sautéed in a tomato sauce, served over a side of spaghetti

16.95

Seafood Italiano

Shrimp and scallops with mushrooms, sautéed in garlic butter, with a hint of marinara sauce on a bed of linguini

27.95

Italian Combo Dinner

Veal cutlet, stuffed shell, ravioli, spaghetti, meatball and sausage topped with tomato sauce

21.95

Tortellini Oreganata

Cheese tortellini sautéed with a blending of white wine, tomatoes, mushrooms and garlic

17.95

Primavera

Medley of fresh vegetables sautéed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettuccine

18.95
27.95

Fettuccine Alfredo

A generous portion of traditional Alfredo sauce & fettuccine noodles

15.95
19.95
24.95
28.95

Chicken Breast Parmigiana

Dipped in cream, seasoned with bread crumbs and baked with a cheese and tomato sauce topping

18.95

Baked Chicken Cordon Bleu

Boneless chicken breast stuffed with ham and gruyere cheese, baked in a white wine and mushroom sauce

20.95

Chicken Breast Cutlet

Chicken breast lightly breaded and deep fried, topped with special tomato sauce

17.95

Chicken Piccata

A chicken breast lightly breaded and sautéed with lemon, capers, butter, parsley, and white wine

19.95

Chicken Capri

A chicken breast filet lightly breaded, topped with a crabmeat stuffing, baked in butter, lemon, sherry and mushroom sauce

20.95

Chicken Madrid

A chicken breast filet lightly breaded topped with sliced ham, sliced tomato and three kinds of cheeses, then baked in a butter, sherry and mushroom sauce

20.95

Chicken Romano

A chicken breast filet lightly breaded and sautéed in lemon, butter and sherry topped with artichoke hearts and crabmeat stuffing

22.95

Chicken Marsala

A chicken breast filet lightly breaded and sautéed in marsala wine sauce with mushrooms

20.95

Chicken Almondine

A chicken breast filet lightly breaded and sautéed in lemon and butter with toasted almonds

20.95

Bar-B-Qued Half Chicken

Barbequed in our special sauce

18.95

Half Chicken Half Rib Combo

Barbequed and served with onion rings

22.95

Bar-B-Qued Canadian Baby Back Ribs

With homemade onion rings

24.95

Veal Bernard

A filet of veal, lightly breaded sautéed in butter, topped with ham, three kinds of cheeses and sliced tomato, baked in a marsala mushroom sauce

24.95

Veal Parmigiana

A veal filet lightly breaded then baked with Mozzarella cheese and tomato sauce

23.95

Veal Cutlet

A veal filet dipped in flour, seasoned with bread crumbs and topped with tomato sauce

22.95

Veal Piccata

A lightly breaded veal filet sautéed with lemon, capers, butter, parsley and white wine

23.95

Veal Madrid

A veal filet lightly breaded topped with sliced ham, sliced tomato and three kind of cheeses, then baked in butter, sherry and mushroom sauce

24.95

Veal Oscar

A filet of veal lightly breaded baked with white wine, topped with asparagus and shrimp with a béarnaise sauce

25.95

Veal Capri

A veal filet, lightly breaded and topped with a crabmeat stuffing and mushrooms, then baked in a butter and sherry sauce

24.95

Porterhouse

22 oz. seasoned and grilled to order

35.95

New York Strip Steak

14 oz. strip steak grilled to order

27.95

Steak Au Poivre

14 oz. New york strip with green peppercorns and brandy-laced brown sauce

29.95

New York Strip Imperial

14 oz. New york strip topped with bordelaise sauce, grilled portobello mushroom and béarnaise sauce

30.95

Filet Mignon

9 oz. filet cooked to your order, with mushrooms and a side of béarnaise sauce

30.95

Pepper Steak Filet

9 oz. filet mignon with cracked black pepper and topped with bacon, scallions and béarnaise sauce

31.95

Filet Tournedos Oscar

Two-5 oz. filet mignons broiled and topped with asparagus and shrimp with a béarnaise sauce

33.95

Rack of Lamb

Marinated, grilled and served with mint jelly and bordelaise sauce

35.95

Stone Crab

(In season) Florida stone crabs cracked, and served cold with butter and mustard sauce

Surf &. Turf

Traditional favorite with your choice of a 14 oz. Strip steak or a 9 oz. Filet Mignon paired with an 8 oz. Stuffed lobster tail

41.95
44.95

Fried Local Gulf Shrimp

Butterflied, breaded and fried to a golden brown

23.95

Twin Lobster Tails or Single Lobster Tail

Florida lobster tails topped with crabmeat stuffing and baked in butter

44.95
27.95

Cracked Conch Dinner

A native shellfish that has been marinated, tenderized and deep fried

26.95

Seafood Italiano

Shrimp and scallops with mushrooms sautéed in garlic and butter with a hint of marinara sauce on a bed of linguini

26.95

Shrimp Primavera

Shrimp and fresh vegetables sautéed in garlic butter, with a hint of parmesan cheese in a light cream sauce on a bed of fettuccine

27.95
18.95

Mermaid's Delight

Scallops layered with a crabmeat stuffing and topped with shrimp, mushrooms, butter, sherry, and finished in a light cream sauce

29.95

Fisherman's Platter

(sautéed or fried) An array of fresh seasonal seafood; shrimp, scallops, half lobster, conch, and fish

34.95

Fried Sea Scallops

Floured, seasoned and deep fried

28.95

Baked Sea Scallops New Brunswick

A blending of sea scallops and bacon in a light cream sauce with a hint of rosemary

28.95

Grouper or Snapper Meuniere

Lightly breaded and sautéed in lemon, butter and parsley

25.95

Grouper or Snapper Parmigiana

Lightly breaded topped with cheese, tomato sauce and baked

25.95

Local Fish of the Day

Baked, fried, broiled or blackened

24.95

Grouper or Snapper Almondine

Lightly breaded, broiled in white wine, butter and almonds

25.95

Baked Yellowtail in Lemon Dill Butter

A local yellowtail filet baked in a dill butter sauce and white wine

24.95

Grouper Princess

A grouper filet lightly breaded with tomato, asparagus and sauce Béarnaise

25.95

Baked Mangrove Snapper Forestiere

Local mangrove snapper baked with scallions, generous amounts of mushrooms in a white wine broth

24.95

Filet of Yellowtail Bonne Femme

A poached, rolled yellowtail filet finished with a combination Béarnaise and fish sauce

26.95

Sicilian Snapper

Lightly breaded snapper topped with chopped tomatoes, mushrooms, black olives green peppers, shrimp and scallops in a sherry, lemon and butter sauce

27.95

Fried Grouper Fingers

Finger size grouper, floured, seasoned and deep fried

24.95

Snapper Lorenzo

Lightly breaded snapper sautéed with lemon, butter and sherry, then topped with mushrooms, crabmeat stuffing and béarnaise sauce

25.95

Keys Fish Key Largo

Two Dolphin filets sautéed with lemon butter and sherry, rolled up with crabmeat stuffing, lightly breaded deep fried and topped with béarnaise sauce

26.95

Grouper or Snapper Senator

Lightly breaded and sautéed in lemon, butter and parsley with mushrooms, almonds and sherry

25.95

Shrimp-In-A-Basket

21 shrimp breaded and fried with French Fries or Baked Potato

9.95

Chicken-In-A-Basket

Breaded and fried with French Fries or Baked Potato

9.95

Fish-In-A-Basket

Breaded and fried with French Fries or Baked Potato

10.95

Spaghetti & Meatballs

Sized perfect with one meatball

7.95

Kahlua Parfait

6.95

Key Lime Pie

4.95

Hot Chocolate Pecan Pie

6.95

Vanilla or Chocolate Ice Cream

3.95

Tiramisu

6.95

Banana Coupe

6.95

Strawberry Coupe

6.95

Mousse Cake

6.95

Cannoli

6.95

Coffee (Reg. & Decaf.)

2.95

Espresso

Cappuccino

Hot Tea

2.95

Iced Tea

2.95

Milk

Pepsi

2.95

Diet Pepsi

2.95

Ginger Ale

2.95

Lemonade

2.95

Lunch Menu

Cracked Conch

9.95

Fried Mozzarella Sticks

6.95

Baked French Onion Soup

5.95

Soup Du Jour Or Conch Chowder

3.95
4.95

Daily Special

soup and sandwich combo

7.95

Calamari

9.95

Shrimp cocktail

10.95

House Salad

3.95

Chef`s Salad

9.95

Basil Grilled Chicken Salad

9.95

Grilled Caribbean Dolphin Salad

11.95

Spicy Shrimp Salad

11.95

Baked Fish of the Day

Filet of Fish of the Day baked with lemon butter

12.95

Fried Fish Fingers

fresh fish fingers, lightly breaded and fried.

12.95

Snapper Almondine

lightly breaded, cooked in white wine, butter and almonds

12.95

Fried Local Gulf Shrimp

butterflied. the best!

11.95

Cracked Conch

a native shellfish that has been tenderized, lightly breaded and deep fried

12.95

Snapper Del Mar

lightly breaded filet of snapper, topped with crabmeat stuffing and mushrooms baked in sherry lemon butter

12.95

Chargrilled 8oz Strip Steak

12.95

21 Shrimp

Lightly breaded popcorn shrimp

9.95

Seafood Italiano

shrimp and scallops with mushrooms, sauteed in garlic butter with a hint of marinara sauce on a bed of linguini (extra charge for additional sides)

14.95

Lasagna

three layers of noodles, meat and three cheeses, topped with marinara and mozzarella

10.95

Chicken Piccata With Capers

lightly breaded and sauteed with lemon, capers, butter, parsley and white wine

10.95

Chicken Parmigiana With Spaghetti

dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping

10.95

Baked Stuffed Shells

two shells filled with ricotta, parmesan, mozzarella and romano cheese, topped with tomato sauce

9.95

Veal Parmigiana With Spaghetti

dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping

11.95

Spaghetti With Meatballs

homemade meatballs with marinara over spaghetti

8.95

Fried Fish

light breading with tartar on fresh baked kaiser

10.95

Cajun Dolphin Grilled

mild spice with emon and tartar on a fresh kaiser roll

10.95

Cheeseburger Deluxe

charbroiled to order with lettuce, tomato and onion

8.95

Grilled Reuben

lean corned beef, swiss and kraut on grilled rye standing tall

9.95

Turkey Club

triple layer with turkey, bacon, lettuce and tomato, and mayonnaise choice of sourdough

8.95

Chicken Parmigiana Sandwich

boneless breast with italian breading, topped with marinara and mozzarella cheese, baked then served on a fresh kaiser roll

9.95

Meatball Sub

fresh baked hoagie split, filed with meatballs, marinara sauce topped with mozzarella then baked

8.95

Sausage And Pepper`s Sub

fresh baked hoagie split, filled with mild italian sausage, roasted peppers, marinara and mozzarella, then baked

8.95

Italian Sub

hot or cold combo of ham, salami, provolone, lettuce, tomato, onion, oil and vinegar on a fresh baked hoagie roll

8.95

Ham And Swiss

deli ham on split kaiser topped with swiss cheese, baked, topped with tomato

8.95

Tuna Melt

tuna salad on split kaiser topped with swiss cheese, baked, topped with tomato.

8.95

Homemade Key Lime Pie

3.95

Trouffle Mousse Cake

6.95

Hot Chocolate Pecan Pie

5.95

Ice Cream

3.95

Homemade Cheesecakes

ask your server for the daily selection

6.95

About

4.9 ( 42 reviews)
$$, $$$

Day of the Week	Opening Hours
Monday	11:00 - 14:30
Tuesday	11:00 - 14:30
Wednesday	11:00 - 14:30
Thursday	11:00 - 14:30
Friday	11:00 - 14:30
Saturday	11:00 - 14:30
Sunday	11:00 - 14:30

Cuisines

🍔 American
🍸 Bar
🍝 Italian
🦞 Seafood

Dining Options

💺 Seating
♿ Wheelchair Accessible
🥡 Takeout
🍽️ Table service
📅 Reservations
🍷 Serves Alcohol
🅿️ Parking Available
💳 Accepts Credit Cards
🪑 Highchairs Available
🍸 Full Bar
📺 Television
🍽️ Private Dining
🎶 Live Music
🍱 Lunch
🍽️ Dinner

Accepts Credit Cards

Recommended Reviews

90%

4.9

42 reviews

Add review

😍

Eric Taylor

2018-11-12 on google

We have been visiting Key Colony Inn for more than 20 years. Every visit to the keys includes at least on dinner there. Need I say more?

😀

Harold Zwillick

2018-10-03 on google

Good food, Reasonable lunch,Conch chowder was deliciousðŸ˜€ðŸ˜Ž

😍

CJ Moonis

2018-09-20 on google

Excellent place for business lunch. Great food and reasonable prices. Must see when visiting the middle Florida Keys. Dinner is elegant in a casual keys establishment. Top rated!!

Add review

More Reviews (42)

Questions & Answers

Ask a Question

Yes. They have been offering early bird specials for years.

Yes they have gift certificates..I bought one for a friend just last year

Yes. Comes with a glass of wine, soup or salad, warm bread and butter, entree AND dessert! Delicious food at an unbeatable price! All you need to do is be seated by 6...

No, they stopped doing brunch after Irma. They are planning on returning it late this year. 2019 This is what I was told by the staff as of Dec. 2018

Anywhere from 17.99 to 20.00

Can't speak for August, but winter they have a good brunch.

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Last updated information: 2024-05-10